We are grateful and honored that CDC, a Filipino real estate company, chose us to be its caterer during its launch last Aug 6. The event is momentous for us because we feel we are starting to raise the level of our clientele from personal occasions to corporate (sosyal!).
But let this not to be mistaken as moving away from our original purpose to which this small endeavor has been conceptualized. We still and will always be serving personal gatherings such as birthdays, christening or dedications, promotions, etc.
Those moments are so dear to us, because even if they appear to be small occasion, it is during those times, we feel we are part of the family that celebrates, or that we share in those tiny accomplishments and victories our kababayans had accomplished (snif snif...tissue please!).
You can see from below that the event is attended by VIP's. Ayan nga o, andyan pa si Labor Attache Vic rubbing elbows with CDC's Saudi sponsors.
We also had to come up with blue and yellow skirtings in line with the corporate colors of the company. And here's the result. Di talaga ubra lahat ng kulay...masyado mahal! Cheers!
Here's the menu that we served during the launch:
Fish Fillet in Sweet & Sour Sauce
Mixed Seafood Fried Rice
Lumpiang Shanghai
Mixed Pansit Bihon/Canton
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26 comments:
Aba bigatin na kayo at meron na kayo now mga ibang lahi pa.Ibang level na talaga kayo at malyo layo na narting ninyo at laki na ng improvements ninyo compare last year nag evolve na talaga kayo.You mean pati ibang lahi na captured na ninyo.Anyhow congrats talaga.
Ate Olivia
CDC di ba sila iyong agent ng Natasha dito sa middle East.Aba oo nga kayo pala nag cater sa kanila.Greg.
Bakit kaya lagi lagi na lang kong nakikita iyang fish fillet na iyan.Every time na mneron kayo cater lagi present iyan.OO nga pala baka sa 2nd week ng September pala papa cater ako sa inyo.Na donwload ko na menu ninyo.Sarap ng Pansit Malabon ninyo.
Erwin
Nag attend ako ng soft opening ng CDC in fairness naman sa inyo masarap nga food ninyo tsaka supe rinit pa food na pansit chalap--chalap talag kapag mainit food .Comment ko lang dapat gawin naman ninyo na sosyal dating ng buffet set up ninyo ,di ba dapat meron siya center piece ba kahit flowers or something na falls ba?.suggestion ko lang naman iyon sa inyo.Sa lasa ng food and prices k kayo.
Beth
Great ..great food...more power sa artscooking
Ang maganda sa inyo iyong services ninyo nalalagpasan ninyo ang expectation ng client ninyo.Kaka iba talaga kayo pati sa advertisement sa promotion ninyo sa internet.Nakita ko lang blog ninyo link siya duon sa forum ng jeddahpinoy .com yata iyon kung di me nagkakamali.Bien
Joint venture pala kayo ng Kapeng Arabo.Nakabili na me ng book ninyo maganda siya.Recommended ko sa lahat ng pinoy dito sa jeddah.
Alvin
Suggestion din sana waiter ninyo meron din siya uniform para alam nila na artscooking waiter siya.K din waiter ninyo very accomodating siya.Nag hire ba kayo waiter?
Dean
Ang cute naman waiter ninyo promise,he,he,he,he,he ....J
Sarap ng fried rice dami sahog grabe to the max ang fried rice.
Lanie
Ilang days ba bago mag pa rebuk sa inyo ng order....Orly
Sino ba cook ninyo sana one time bigyan ninyo sila ng chance na makita naman sila sa blog ninyo pati na mga waiter ninyo ,iyong bang family ng artscooking.kung bag i feature naman ninyo sila kasi nasa kanila sekreto ng business ninyo.
Dubai
Wow, this looks great. I read the link wrong and actually thought I was going to find a good chili fillet recipe. I am glad I made the error because after getting to the recipe page I was surprised to see a fish fillet recipe. lol
It looks like a fabulous recipe. I will be trying it out.Gary
Sana meron din kayo center piece para mas attractive buffet set up ninyo.K na lasa ng food ninyo ibang level na nga kayo.More and more pa sana ang i offer ninyo sa client nininyo para di na nakakasawa food ninyo.Lena
Masarap nga fish fillet ninyo.di ko gusto fried rice.
It's another achievement for me because of you.First time try and I have made it perfect and yummy!!! My son loves it so much that he ask for more and more....Hubby's still at work. Let's see whats his comment about it.baka hinde na makarating ng babaunin for tomorrow. hehehe... Thank you again artscooking! God bless your talent and for sharing it to us! Cheers! =)
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heto maganda pang center piece..
jerry from new york
Hapi said...
hello... hapi blogging... have a nice day! just visiting here....
Mixed Fried Rice, they say, is endemic to western visayas area. so if you're not around the area, this is probably your last choice hehehe.Limuel
Wow yummy... looks like that of north park.... thanks!Rowena
please post a recipe in making pansit malabon sapin-sapin.. thank you..
Celine
Kuya,
I love your posted food…this is a perfect blog for us. Kuya, I always make sure to visit your website for new post everyday so please always post new so often. I sometimes copied it and send to my brod and sister too. Thanks and more power.
misaki (07:34:18) :
thanks for the great blog yes we miss here in japan ang sariling panlasa natin very helpful sa amin…may pang handa na kaming recipes for parties namin ka miss panlasang pinoy foods…
thank you so much for the blog..I Really love cooking but I never tried fush fillet… Ayaw ko kasi mg palpak..Kaya wen I deiscover your’s…I’m so thankfull it’s very easy to follow…Don’t worry I’l try this..:)
sarap namn salamat sa pag share mo. paborito ko 2 keep it up, marami kang na22lungan lalo na sa mga taong gustong ma22ng magluto like me, salamat.
hi kuya!….tulo laway ng husband ko sa fish fillet na luto mo ibang version daw yan kasi may kakaiba siya sa mga natikman ko na fish fillet ,siya daw ang magluluto gagayahin niya ang version mo.Maulan now po kasi dito ngayon sa korea kaya hataw sa kainan ang mga pinoy 2 weeks kami rest at hataw sa kain at gala.Sa totoo lang po kuya plan ko po talaga mag-aral ng cooking lesson sa TESDA sa pinas pag-uwi ko next year.Eto kasi mag-ama ko pagkain yata favorite habit nila..hehheheh.kaya kapag nagbusiness ako ng pagkain malulugi ako sa kanila….joke lang po!Bago pa lang po kasi kami mag-asawa kaya trying hard na matutong magluto buti nalang at nandyan kayo kuya kaya laking pasalamat ko sa inyo.Thank you so much artscooking Anyong haseyo..!
Shane of korea
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